I know I found this recipe on this blog
But I can't find this specific one....but here's the recipe!
The meat just fell off the bone, I had a hard time getting it out of the crockpot!
The meat had so much flavor and was very juicy!
The whole family loved it, even our peanut butter girl!
Crockpot Chicken
2 tsp kosher salt
1 tsp onion powder (I only had onion flakes, so I crushed them)
1/2 tsp thyme
1 tsp Italian season
1/2 tsp cayenne pepper
1/2 tsp black pepper
4 garlic cloves
1 chopped onion
Clean chicken. I left the skin on and then took it off when I served it.
Cook on high for 4-5 hours
Or on low for 8 hours
I also added a package of legs, and timed the recipe by 1 1/2
1 comment:
Thanks Jamie I will try that one this weekend.
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