Sunday, September 22, 2013

Black Bean Veggie Salad

Black Bean Veggie Salad
2 cans of black beans, drained and rinsed
1 can of green beans
cherry tomatoes, sliced in half (a bunch)
a cucumber diced
1 can corn (I used white corn here), drained
Avocado, sliced, chopped into bite size pieces
Sliced Black Olives, leftover from Taco night...
Salt and pepper to taste
Dressing of your choice,
I used a tomato vinaigrette
YUMMY!

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